Kalabhabhishekam on Vishu Day (April 14) (Swamy Ayyappa)

₹6,000

Kalabham is prepared by using edible camphor (pachakarpooram), saffron (kumkumapoovu), and sandal (chandanam). These three ingredients are ground to a paste form using panineer (rose water) to make kalabham. Kalabham is then poured into a kalasam (earthen pot). After offering pooja to kalasam, abhishekam is performed to the deity.

Devotees are offering Kalabha so that their disabilities will be absorbed by Lord and their life will become normal by the boundless mercy of the deity

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Description

Kalabham is prepared by using edible camphor (pachakarpooram), saffron (kumkumapoovu), and sandal (chandanam). These three ingredients are ground to a paste form using panineer (rose water) to make kalabham. Kalabham is then poured into a kalasam (earthen pot). After offering pooja to kalasam, abhishekam is performed to the deity.

Devotees are offering Kalabha so that their disabilities will be absorbed by Lord and their life will become normal by the boundless mercy of the deity

Note: This offering is performed only on Vishu and Prathisha day.

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